Organic Soft White Wheat Berries by Country Life - Triple Cleaned Whole Grain - High Fiber Protein - Baking Cooking Sprouting - 5 lb, 25 lb & 50 lb Bulk (25 LB)

Discover the wholesome goodness of Country Life Natural Foods Organic Soft White Wheat Berries - premium certified organic whole grain wheat that delivers complete nutrition with a mild, pleasant flavor. From Grain Millers, Inc., these triple-cleaned soft white wheat berries offer a sweeter, milder taste and lighter color compared to red wheat varieties, making them perfect for a wide range of culinary applications. What Are Wheat Berries? Wheat berries are the entire wheat kernel - including the nutritious bran, germ, and endosperm - with only the inedible hull removed. This means you get 100% of the grain's natural nutrition, including fiber, protein, vitamins, minerals, and beneficial plant compounds. Our soft white variety is prized for its tender texture and sweet, nutty flavor. Why Soft White Wheat? Unlike red wheat varieties that can taste bitter and produce darker flour, soft white wheat berries offer: Milder, sweeter flavor without bitterness Lighter, cream-colored appearance Tender texture when cooked Lighter-colored flour when ground Perfect for delicate baked goods and pastries More appealing to those sensitive to strong wheat flavors Triple-Cleaned for Quality Each batch undergoes triple cleaning to ensure maximum purity and quality. Minimally processed to preserve natural nutrition and flavor, these organic wheat berries are ready for cooking, grinding, or sprouting right out of the bag. Nutritional Powerhouse Soft white wheat berries are loaded with: High Dietary Fiber: Supports digestive health and regularity Plant-Based Protein: Complete amino acid profile for muscle support Complex Carbohydrates: Provides sustained energy without blood sugar spikes B Vitamins: Essential for energy metabolism and nervous system function Iron: Supports healthy blood and energy levels Magnesium: Important for muscle function and bone health Antioxidants: Beneficial plant compounds that fight free radicals Minerals: Including zinc, phosphorus, and selenium Endless Kitchen Applications Cook Whole: Add to salads for hearty texture and nutrition Make grain pilafs and side dishes Use in casseroles and grain bowls Cook into porridge or breakfast cereal Add to soups and stews for body and nutrition Create warm grain salads with vegetables and vinaigrette Grind into Fresh Flour: Mill at home for the freshest whole wheat flour Perfect for bread, muffins, pancakes, and baked goods Lighter color and milder flavor than red wheat flour Ideal for pastries, cakes, and delicate baked items Make fresh pasta and noodles Sprout for Health: Grow wheatgrass for juicing Sprout for salads and sandwiches Maximize nutritional benefits through sprouting Add sprouted wheat berries to smoothies Cooking Instructions: Rinse wheat berries and add to a pot with 3 cups water per 1 cup wheat berries. Bring to a boil, reduce heat, cover, and simmer for 45-60 minutes until tender but still chewy. Drain any excess water. Cooked wheat berries can be refrigerated for up to 5 days. Certified Organic Quality: USDA Certified Organic Non-GMO verified Triple-cleaned for purity Minimally processed whole grain No pesticides or synthetic fertilizers From Grain Millers, Inc. - trusted grain specialists since 1983 Made in the USA Size Options: 5 lb: Perfect for home bakers and regular users 25 lb: Ideal for bakeries, cafes, and bulk buyers 50 lb: Perfect for commercial bakeries, food service, and wholesale partners Storage Tips: Store in a cool, dry place in an airtight container. For extended freshness, refrigerate or freeze. Properly stored, wheat berries can last for years, though fresher grains cook more quickly. Elevate your whole grain cooking and baking with Country Life Natural Foods Organic Soft White Wheat Berries - pure, nutritious, and deliciously versatile!

• PREMIUM ORGANIC SOFT WHITE WHEAT BERRIES - Triple-cleaned, certified organic whole grain wheat with mild, sweet flavor and light color; superior alternative to bitter-tasting red wheat
• COMPLETE WHOLE GRAIN NUTRITION - High in dietary fiber and plant-based protein; delivers all nutritional benefits of the entire wheat kernel including bran, germ, and endosperm
• VERSATILE CULINARY GRAIN - Cook whole for salads, pilafs, grain bowls, and casseroles; grind fresh into flour for baking; sprout for wheatgrass; endless kitchen applications
• CERTIFIED ORGANIC & NON-GMO - Triple-cleaned for purity; minimally processed with no additives or preservatives; from trusted Grain Millers, Inc.
• THREE BULK SIZES - Available in 5 lb, 25 lb, and 50 lb bags for home kitchens, bakeries, food service operations, bulk buyers, and wholesale partners